Families pass down more than recipes around fires, stoves, and simmering pots; they share memories, language, and love. Whether it’s a pot of pap stirred in a Limpopo village or fragrant masala ground in a Bo-Kaap kitchen, every dish tells a story. For travellers seeking deeper connections, homestays that include traditional cooking lessons offer the chance to taste our heritage—one spoonful at a time.
Here are homestays across the country where you can swap recipes and stories with locals while learning to cook time-honoured dishes from across cultures.
Makushu Homestay – (Venda Cuisine)

Picture/That Stay
Location: Makushu Village, Limpopo
Experience: Stay with a welcoming local family in this community-based homestay. Participate in traditional dancing, beadwork, and storytelling under the stars.
Highlight: Learn to prepare vhuswa (maize porridge) and mukapu (pumpkin leaves), then enjoy your meal shared communally under the stars.
Cuisine: Venda
Mapoch Ndebele Village – (Ndebele Cuisine)

Picture/Mapoch Ndebele Village
Location: Near Pretoria
Experience: Spend time in a colourfully painted homestead adorned with Ndebele murals. Engage in cultural workshops and daily routines.
Highlight: Discover dishes like umngqusho (samp and beans) and morogo (wild spinach), cooked over open flames.
Cuisine: Ndebele
Homestay with Kamamma –(Afrikaner Cuisine)

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Location: Various towns across South Africa, including the Western Cape and Northern Cape
Experience: Stay with a local “Kamamma” (a term of respect for women) in her home, where you’ll be welcomed as part of the family. Engage in daily activities and immerse yourself in the local culture.
Cooking highlight: Participate in the “Cook-up with Kamamma™” experience, where you’ll learn to prepare traditional dishes such as potjiekos (a slow-cooked stew) and melktert (milk tart), gaining insight into Afrikaner culinary traditions.
Why Go: Experience genuine Afrikaner hospitality and cuisine in a homely setting, connecting deeply with the community
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Shiluvari Lakeside Lodge – (Venda and Tsonga-Inspired Cuisine)

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Location: Albasini Dam, near Elim, Limpopo
Experience: Nestled along the banks of the Albasini Dam, Shiluvari Lakeside Lodge offers a tranquil retreat that celebrates the rich cultural heritage of the Venda and Tsonga peoples. The lodge serves as a gateway to the Ribola Art Route, allowing guests to explore local art, music, and traditions.
Culinary Highlight: The on-site restaurant specialises in Afro-fusion cuisine, blending local ingredients with European culinary techniques. Guests can savour dishes that reflect the flavours of the region, providing an authentic taste of Venda and Tsonga culinary traditions.
Why Go: Immerse yourself in a serene environment that honours local cultures through art, music, and cuisine, offering a holistic and enriching experience.
Bo-Kaap Cooking Tour – (Cape Malay Cuisine)

Picture/Bo Kaap Cooking Tour
Location: Bo-Kaap, Cape Town
Experience: A guided walking and cooking tour through one of South Africa’s most colourful and historic neighbourhoods.
Highlight: Grind spices, fold samoosas, and cook alongside local Muslim women in their family kitchens.
Cuisine: Cape Malay
Zulu-Mpophomeni Tourism Experience –(Zulu Cuisine)

Picture/Open Africa
Location: Mpophomeni Township, KZN Midlands
Experience: Stay in a family home in the scenic Midlands and engage in storytelling, hiking, and indigenous knowledge sharing.
Highlight: Prepare jeqe (steamed bread) and chakalaka, then eat together, Zulu-style.
Cuisine: Zulu
!Khwa ttu San Cultural Centre– (San-inspired Cuisine)

Picture/Arch Daily
Location: Yzerfontein, West Coast
Experience: While not a traditional homestay, this cultural centre offers immersive overnight experiences with storytelling and guided walks.
Highlight: Try San-inspired cuisine prepared with indigenous herbs and ancient techniques.
Cuisine: San-inspired
Leshiba Wilderness – (Fusion with Venda elements)

Picture/Leshiba Wilderness
Location: Soutpansberg Mountains
Experience: Stay in artful, eco-conscious lodges within a private reserve surrounded by Venda cultural motifs.
Highlight: Enjoy fusion meals inspired by Venda traditions, such as mufhoho (fermented porridge).
Cuisine: Venda-fusion
African Relish –(Karoo Cuisine)

Picture/SA Venues
Location: Prince Albert, Western Cape
Experience: African Relish offers hands-on cooking classes in a relaxed setting. Participants can choose from courses like “Karoo on a Plate,” “Karoo Tapas,” and “SA Classics,” each designed to showcase regional flavours and cooking techniques.
Highlight: Learn to prepare traditional dishes using local ingredients, guided by experienced chefs in a well-equipped kitchen.
Cuisine: Karoo and South African
Whether you’re rolling dough in a Bo-Kaap kitchen or steaming bread in KwaZulu-Natal, these homestays offer more than just a place to rest your head—they serve up stories, one plate at a time. So go ahead, pack an apron—you’re about to learn South Africa by taste.
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