Attention all foodies! Saldanha Bay Hotel on the beautiful West Coast will be hosting its annual Seafood Festival on 26 November and one lucky reader will win two tickets, plus a stay at the hotel.
Saldanha Bay Hotel has earned a reputation as a destination for seafood lovers. From humble beginnings as a fishing village, the town of Saldanha has grown into one of South Africa’s key producers of mussels and oysters over the years. In celebration of this rich heritage and the love of good food, Saldanha Bay Hotel initiated its inaugural Seafood Festival in 2019.
The festival will take place on the hotel’s lawns on the water’s edge overlooking the bay. Festival attendees can sample tasty West Coast treats from a variety of food stalls offering everything from oyster experiences to snoek on the fire to burgers and grilled items. Local craft beer and wine tastings will be on offer, as well as a variety of local artisan stalls selling handmade wares.
The day will include a programme of live music and entertainment including performances by jazz artists Richard Ceaser and Miles Entertainment. Kids can expect a special appearance by eight-year-old DJ Sophia, winner of SA’s Young Talent competition.
There is loads of other entertainment planned for the kids including bumper rides, a programme of kids activities, a magic show, a talent show and prizes for best-dressed attendees. Little ones can also enjoy playing on the hotel’s jungle gym and bouncy castle.
Saldanha Bay is roughly an hour and a half’s drive from Cape Town. For those wanting to extend the experience to a weekend getaway and stay over for the night, Saldanha Bay Hotel is offering a fantastic Seafood Festival Accommodation Package starting from R2 000 for two people. This includes one night’s accommodation at Saldanha Bay Hotel, a seafood platter for two people, breakfast and entrance tickets to the festival. Guests also receive a R100 spa voucher towards a couple’s massage.
The festival runs from 9am until 5pm and entry costs R30 per adult and R10 per child.
Guests can extend their stay for a second night on a bed and breakfast basis for an additional R1 150 for two people sharing.
The hotel is also offering the option for families to bring along two kids under the age of five years old for free. Families will be accommodated in four-sleeper rooms.
‘This will showcase the vast array of taste experiences available on the Cape West Coast, all of which are locally grown and produced. Culinary travel is a growing driver of tourism and local cuisine is a key part of any authentic travel experience. We look forward to meeting you on November 26,’ says Saldanha Bay Hotel GM, Jeremy Govender.
The Prize
2 x tickets to the Saldanha Bay Seafood Festival on 26 November 2022.
1 x night’s accommodation for two people sharing at Saldanha Bay Hotel on a bed and breakfast basis on 25 – 26 November 2022.
Terms and Conditions
- Entries close on 20 November 2022.
- Prize is non-refundable, non-transferable and cannot be exchanged for cash.
- Transport to and from accommodation is not included.
- Getaway’s usual competition terms and conditions apply.
- Contact the team at [email protected] to purchase your voucher now.
- Prize is valid for use on 25 and 26 November 2022 only.
- Accommodation can be upgraded at extra cost
- All sales of vouchers are final and cannot be redeemed for cash or alternate offerings.
How to Enter (CLOSED)
Simply complete the below subscription form as well as the online entry form before 20 November 2022.
For more information or to make a booking, contact +27(0) 22 714 1264 or email [email protected]
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